PIZZA

Individual Artisan thin crust, baked in " Forno A Legna" woodfiring oven

TRUFFLE STEAK

7 oz roasted NY Strip Steak, wild mushrooms, tomato Base, Fontina Mozzarella Fondue.

$28

SEAFOOD

Shrimp & Crab meat , red onions , diced tomatoes , remoulade sauce , tomato , light mozzarella base.

$26

BRESAOLA & BURRATA

Air Dried Cured Beef , Burrata cheese, Dried Figs, tomato- mozzarella base.

$26

MARGHERITA

Tomato sauce, fresh mozzarella , basil and Kalamata olives

$15

SCAMORZA

Smoked & Shredded Mozzarella, Cremini Mushrooms, Parmigiano shavings , White Truffle Oil.

$18.50

DI LORENZO

Shredded mozzarella with blend of sweet and spicy sausage and Fontina fondue.

$18.50

PROSCIUTTO RUCOLA

Tomato sauce , baby arugula, mozzarella and prosciutto.

$18